Ginseng Extract

Ginseng Extract is a standardized botanical ingredient derived from high-quality Panax ginseng roots.
It is widely used in dietary supplements, functional foods, beverages, and herbal formulations.

Product Overview

Ginseng Extract is produced from carefully selected Panax ginseng roots using standardized extraction methods. The extract is rich in ginsenosides and other bioactive compounds. It is supplied as a fine powder suitable for dietary supplements, functional foods, beverages, and herbal formulations.

Key Characteristics

  • Derived from natural Panax ginseng roots

  • Rich in ginsenosides and saponins

  • Standardized for consistent quality

  • Soluble in water and ethanol

  • Naturally derived and non-GMO

Product Specifications

  • Appearance: Fine light brown to brown powder

  • Part Used: Root

  • Active Components: Ginsenosides, Saponins

  • Solubility: Water and ethanol

(Detailed specifications and technical documentation are available upon request.)

Typical Applications

  • Dietary supplements (capsules, tablets, powders)

  • Functional foods and beverages

  • Herbal formulations and traditional remedies

  • Energy and wellness products

Customization & Supply

Custom extract ratios, powder or liquid forms, and application-specific specifications are available. Stable supply and export-ready packaging can be provided according to customer requirements.

Stability & Storage

  • Store in a cool, dry place away from direct sunlight

  • Keep container tightly sealed to protect from moisture

  • Avoid high humidity to maintain bioactive compound stability

Quality & Documentation

Ginseng Extract is manufactured under strict quality management systems. Certificates of Analysis (COA), MSDS, and other regulatory documents are available upon request.

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